Comments on: Kitchen 101 http://www.bridalbuds.com/2008/12/kitchen-101/ Wed, 08 Feb 2012 11:44:41 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Stephanie http://www.bridalbuds.com/2008/12/kitchen-101/comment-page-1/#comment-66 Stephanie Thu, 01 Jan 1970 00:00:00 +0000 http://testing.bridalbuds.com/?p=110#comment-66 I have a recipe to share. It's quick and easy, no mess to clean up, low in calories and my fiance LOVED it:) You will need: 2-4 boneless chicken breasts (or how ever many you and your hubby are hungry for) Salsa taco seasoning Mexican cheese red or golden potatoes ( one little potato for every chicken breast) Tin foil Pre-heat your oven to 400 degrees cut out tin foil (a peice for ever chicken breast) cut potatoes into thin slices (almost like potato chips) place each potatoe's slices one the foil spreading it out so it's like a plate for the chicken put taco seasoning and chicken in to a large zip lock bag and shake Place chicken on top of the potatoes Pour salsa on top of the chicken (how ever much you would like) sprinkle cheese on top fold up the foil around the chicken completely so no air can get in place the foiled chicken on to a baking sheet and bake for 40 minutes take out of oven and it's ready!!! you can also put some sour cream on top afterwards if you like. I hope you like it:) I have a recipe to share. It’s quick and easy, no mess to clean up, low in calories and my fiance LOVED it:)

You will need:
2-4 boneless chicken breasts (or how ever many you and your hubby are hungry for)
Salsa
taco seasoning
Mexican cheese
red or golden potatoes ( one little potato for every chicken breast)
Tin foil

Pre-heat your oven to 400 degrees
cut out tin foil (a peice for ever chicken breast)
cut potatoes into thin slices (almost like potato chips)
place each potatoe’s slices one the foil spreading it out so it’s like a plate for the chicken
put taco seasoning and chicken in to a large zip lock bag and shake
Place chicken on top of the potatoes
Pour salsa on top of the chicken (how ever much you would like)
sprinkle cheese on top
fold up the foil around the chicken completely so no air can get in
place the foiled chicken on to a baking sheet and bake for 40 minutes
take out of oven and it’s ready!!!
you can also put some sour cream on top afterwards if you like.

I hope you like it:)

]]> By: Jennifer http://www.bridalbuds.com/2008/12/kitchen-101/comment-page-1/#comment-4 Jennifer Thu, 01 Jan 1970 00:00:00 +0000 http://testing.bridalbuds.com/?p=110#comment-4 My mom bought this book for me for Christmas and will not stop talking about it! I feel like I already know everything that is in it because she has practically read the entire thing to me over the phone! However, it sounds very helpful and I can certainly use some guidance in the kitchen. My mom bought this book for me for Christmas and will not stop talking about it! I feel like I already know everything that is in it because she has practically read the entire thing to me over the phone! However, it sounds very helpful and I can certainly use some guidance in the kitchen.

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